Sweet Hot Toasted Almonds

(For Helena’s husband Eric)

By: Shawn

1 1/2 cups raw nuts or roasted nuts (almonds work well)

3 tablespoons Sweet Chile Sauce (available at Asian grocery, will vary depending on chili sauce heat, they vary greatly)

1 tablespoon Low Sodium Soy sauce

Heat a wok or frying pan over medium heat with a thin layer of Canola oil. Toss in nuts to coat with oil and brown lightly.

Pan roast until they smell yummy. Add sauces and caramelize gently for a few minutes until nuts are covered with a glaze.

Salt lightly if desired and eat while watching t.v.

Kinda like a spicy sweet candied nut.

I’m full now.


2 Responses to “Sweet Hot Toasted Almonds”

  1. ocimum Says:

    Nice and simple, which most great recipes are… Good job on this Shawn, I will try it tonite…


  2. Helena Says:

    YUM! Thank you! 🙂

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